Inustrial 'C' Grade Casein

butter We are specialized in manufacturing premium quality industrial 'C' grade casein, which is used in various industrial applications like leather industry, chemical industry, Casein Milk industries, emulsion industry, medicine industry and many more. Our C grade casein is packed in multiple oven plastic liner bags and can be stored under cool, dry, clean ware house conditions until the valid date expire. Available in color and luster of Casein Milk white or light yellow, with a mesh size of 40M, 60M, 90M.

Analytical Test Report

A. PHYSICO-CHEMICAL CHARACTERISTICS

Appearance Whitish / Creamy Powder
Texture Fine
Moisture 10.0 % Max
Protein % ODB 77.50 % Min
pH (10% 2/v Solution) 4.50
Fat Content 5.50 % Max
Total Ash Content 4.75 % Max
Total Acidity (ml of 0.1N NaOH) 10.50 ml.
Total Minerals % as such 1.69 % Max

B. MICROBIOLOGICAL CHARACTERISTICS

Total Plate Count per gm 50, 000 Max
Yeast & Mould / gm 10 gm.
Coliform / 0.1 gm Absent
Salmonella / 375 gm Absent
Particle Mesh Size 100 % Pass To 60 Mesh Sieve